Invented in the 18th Century as an adaptation of brioche bread dough, they are arguably the most popular style of waffle in Belgium history. Pronounced (LEE-AGE) Belgian Liege waffles are richer, sweeter and more dense than the typical Belgian waffle and are made from a special dough blended with crunchy Belgian pearl sugar pieces, instead of a plain batter.

We offer four delicious flavors: Vanilla, Maple, Strawberry, Blueberry and Apple Spice.